Here is the synopsis of our sample research paper on THE DIFFERENCE BETWEEN FAMRING AND AGRIBUSINESS: IMPLICATIONS FOR COMMUNITIES
. Have the paper e-mailed to you 24/7/365.
Essay / Research Paper Abstract
This 3 page paper discusses the differences between farming and large agribusiness. Examples are given which show the detrimental effect that agribusiness has had on rural farming communities. Pre-WWII farming is compared/contrasted to post-WWII farming practices. Loads of quotes from Wendell Berry's book, Another Turn of the Crank.
Page Count:
3 pages (~225 words per page)
File: D0_MBfarm.rtf
Buy This Term Paper »
Unformatted sample text from the term paper:
1996). As Wendell Berry, author of Another Turn of the Crank, points out, it is critical that people realize the dire need for a return to conservation of
rural areas, in the hope that through farming and not agribusiness, a balance might once again be restored. The impact of urbanization and agribusiness on rural communities, Berry reports, has
a trickle down effect which directly impacts human communities, the economy and the planet. Understanding the differences between agribusiness and farming is intrinsic to properly diagnosing the problem so that
viable solutions might be discovered. Why bother? Most go about their daily lives without really wondering if the food they put on their table came from a farm
or a large corporately owned agribusiness. So, why should the average citizen care? Berry states that this attitude is not only reckless, but it is dangerous. There is no separation
between global ecosystems and human communities; each impacts the other. Given this, then, everyone should care a great deal. Berry states that when one falls, the other follows. Primary
reports show that primitive farming was being used by early man in Africa. Other anthropological evidence supports the fact that human beings developed an understanding of how one might cultivate
the ground to yield food that did not place them in danger as hunting sometimes did. As such, then, the discovery of farming was a major step in evolutionary progress,
it might be said. When farmers were small and most were owned by families, the work was accomplished mainly by natural means. In other words, horses, mules, oxen, were the
mode of tilling the soil. Farmers were dependent upon the graces of rain, sun and soil for their crops. However, those who farmed prior to World War II were drawing,
...